Pancakes for Dinner

Today our dinner included potato pancakes. They were easy to make and tasted good. We’ll definitely make them again.

Potato Pancakes

5-6 potatoes
5 dl soy milk
2 dl wheat flour
salt
margarine for frying

Peel and grate the potatoes. Whisk all ingredients together and allow to sit about an hour. Fry small pancakes on a frying pan. Serve with lingonberry jam.

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